Sunday, August 16, 2009
KB: Israeli couscous, poached salmon, beet salad with herbed goat cheese and walnuts
Okay, not to be weird, but I invented this recipe as a way to quell my desire for Whole Foods $7.99/lb Israeli couscous salad. I think it's pretty damned delicious. Not a total 100% match for WF, but really close.
And poached salmon always makes for a good picnic.
If you don't like beets, well, there's something wrong with you.
-- KMB
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